Established in 1985, Maison Vialade has specialized in gathering, importing and distributing fresh mushrooms (wild and cultivated) throughout France and some countries of the European Union.
Our business includes gathering, importing, selecting, storing, packing as well as marketing and distribution.
Maison Vialade began its business in wild mushrooms in the 1990s, in the Southwest of France, among the départements of Aveyron, Tarn and Lozère.
Today our company receives its supplies from many countries worldwide, and offers its customers a wide line of wild mushrooms, and also a great variety of cultivated mushrooms (white mushrooms, oyster mushrooms...) and soft fruits (redcurrants, blackberries...).
It was in 2004 that Maison Vialade built its shipping facilities in Perpignan's international fruit and vegetable market, which allows us to supply our customers everywhere in Europe, with premium freshness and quality, through Saint-Charles market logistics.
© 2008-2012 Maison Vialade
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Member of the Syndicat National des Collecteurs et Expéditeurs de Champignons Sylvestres (S.N.C.E.C.S)
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